Calling all DPOB Members — Get ready for an exclusive opportunity to network, wake up with coffee, and learn about The B&O Café, a social enterprise of The Franciscan Center.
What to Expect:
- Open networking, coffee and light breakfast
- Guided museum tour and/or self guided tours
- Special guests from Maryland Sports Commission, presenting on MD Cycle Classic
B&O Cafe
Chefs operating, managing, and working at the B&O Café are graduates and/or students of the Franciscan Center Dignity Plates Culinary Training Academy. Chef Steven Boswell, 6th Cohort graduate of the program, will serve as the Associate General Manager the cafe. All proceeds will be used to enhance the Training Academy program. Learn more.
Who Can Attend:
This event is reserved for active DPOB member businesses and their employees. Have questions about your membership status? Contact our Director of Business Development, Chrissy Schifkovitz, at cschifkovitz@dpob.org.
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